You could never make this meal under $10 bucks if you bought your bread bowls from the store or bakery. However, unless you are a very seasoned baker, do not expect perfection, but do expect tasty and functional. This red potato soup is beautifully creamy, very much like a chowder. […]
Kid Friendly
Chicken Flautas with Calabacitas (Fried Corn & Squash)
This simple flauta recipe will be a favorite for your family, just you watch! My kids devour these and hubby swears he won’t go back for seconds, but he always does. If I’m lucky, I have one leftover for my lunch. I’m usually not that lucky. It’s ok. I’d rather […]
Western Trail Mix Cookies. A Cookie with a Kick!
We all love chocolate chip cookies, right? Who don’t? But, sometimes we want a little something different or something extra. Maybe with nuts or raisins or both. Just so happens, all those great ingredients are in Western Trail Mix. So, the Trail Mix cookie took over half the batch of […]
Italian Casserole Bake with Broccoli and Garlic Bread
No ricotta? No worries. If lasagna isn’t possible, don’t give up. Italian bake is just as tasty. Don’t believe me? Try it for yourself. Oh, and don’t forget to modify based on what you have on hand. It’s a recipe built on improvisation. Olives would be a great addition. Experiment […]
Fried Ramen Noodles with Spam and Fresh Corn
The weekend is here. Life is crazy. Seriously, our weekends are more hectic than the weekdays. Admit it, so are yours, right? And, of course, just when you’re in the middle of a project, the kids start screamin’, “We’re hungry!” Before you cave in and rush to McDonalds, stop! Open […]
Pork Country Ribs with Steamed Corn and Vegetables
One of the most versatile meats you can purchase is pork. You know, the other white meat. There are so many cuts, prices, etc., just look for deals. This week, I picked up a package of 8 country ribs for $5.65. That’s awesome, right? But then…I round the corner and fresh […]