Pita pizzas are fantastic! I keep Pita, or shall I say, Arabic bread, on hand, all the time. I find that Arabic bread acts and tastes similar to pita, but is a whole lot cheaper. And when the kids want something to munch, it’s easy to toss some sauce on […]
I found stuffed pork chops for an unbelievable price. $4.25 for two big ones. I’ve mentioned before, always check your local grocers or butcher for Manager’s Specials and capitalize when you can! But, I’m sure you’re also noticing, one package only feeds two. And you’re right. This was a meal […]
Someone once told me they give Guinness to the ill in Haiti because it is so rich in nutrients. In our house, we call it Adult Chocolate milk. It seems to be so much more than just a beer. It’s great in bread, cupcakes and even pie!! Give it a […]
A frittata is a great way to get tasty veggies into a dish that even the kids will love. You can use so many different kind of veggies, from spinach to bell pepper to mushrooms. Same with the cheese. From cheddar to parm to gruyere. Get as fancy or as […]
This dish started with a great deal on Chorizo. I bought two packages and used one on a traditional style breakfast. Awesome, as usual. But…the other package was still sitting in the fridge and begging for something new. Figuring I’d treat it like andouille or spicy Italian sausage, I decided […]
Years ago, I went to lunch nearly every day with my good friend, Danny. We tried as much as possible to leave the office for lunch, just to get a break from our crazy and hectic jobs. Plus, we also enjoyed some general banter and a good meal. Especially a […]