Let’s start first with the Greens. My oldest daughter loves and I mean LOVES collard greens, mustard greens, spinach, just about any green leafy veggie you can think of. I love them too, but preparing them isn’t all that easy. At least not from scratch. Cleaning is the part that […]
Pork
Cornbread Stuffed Pork Chops with Pepper Salad
OK, so maybe boxed stuffing isn’t as good as homemade. And maybe your Great Aunt May’s stuffing is the greatest thing since sliced bread, but when you just want to stuff some chops, boxed stuff is fine. Trust me. Did I mention how simple it is and how much the […]
The Ultimate Club: Bacon, Chicken & Avocado
On my drive through Escondido, after picking up my daughter from Wild Animal Park camp, I spotted one of those deals that requires the squeal of the brakes! ERRRRT!!! Avocado, 15 for $2 bucks! Of course they weren’t ready yet, but 3 days later, the Bacon, Chicken, Avocado Club, came […]
Pork Country Ribs with Steamed Corn and Vegetables
One of the most versatile meats you can purchase is pork. You know, the other white meat. There are so many cuts, prices, etc., just look for deals. This week, I picked up a package of 8 country ribs for $5.65. That’s awesome, right? But then…I round the corner and fresh […]
Grilled Pork Chops and Zucchini with Baked Potato
Thin sliced pork chops can be as cheap as chicken, at times. And zucchini is damn near free during the late summer months. With these nice summer evenings, the BBQ grill is your best friend. I mean, really, what doesn’t taste good with grill marks? Don’t answer that question, just […]
Sausage Stuffed Bell Pepper with Cheesy Baked Potato
Stuffed bell peppers come in many flavors. From mostly rice, to mostly tomato base to mostly meats. I’d classify this recipe as a good combo of all of them! Lots of yummy meats and flavors with some rice and a good amount of cheese to hold the stuffing together. So, […]